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Perfectly roast potatoes with these three foolproof methods!
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Method 1: Parboil potatoes before roasting for a fluffy inside.
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Method 2: Toss potatoes in olive oil and herbs for a flavorful crust.
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Method 3: Roast at high heat for crispy, golden perfection.
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Sprinkle with salt and pepper for the finishing touch.
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Serve alongside your favorite main dish for a delicious meal.
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Enjoy the crispy outer layer and fluffy insides of perfectly roasted potatoes.
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These foolproof methods guarantee success every time!
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Upgrade your side dish game with these easy and delicious roasted potatoes.
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