1: Dive into the world of Mediterranean flavors with these vegan recipes.
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2: Try a classic Greek salad with fresh veggies, olives, and vegan feta.
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3: Indulge in creamy hummus served with warm pita bread for a delicious appetizer.
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4: Enjoy a refreshing tabbouleh salad made with bulgur wheat, parsley, and tomatoes.
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5: Whip up a flavorful falafel wrap with crispy chickpea patties and tahini sauce.
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6: Savor a hearty lentil stew with Mediterranean spices like cumin and coriander.
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7: Delight in a roasted eggplant dish drizzled with lemon juice and olive oil.
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8: Treat yourself to a vegan moussaka layered with eggplant, zucchini, and potatoes.
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