9 American foods that people outside of the US think are weird
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Peanut Butter and Jelly Sandwich
The combination of peanut butter and jelly in a sandwich can seem unusual to those unfamiliar with this American staple.
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Twinkies
These sweet, sponge cake-like treats filled with cream are often seen as strange due to their long shelf life and unique texture.
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Grits
A Southern favorite made from ground corn kernels, grits can puzzle people outside the US who are not accustomed to the concept of savory corn-based porridge.
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Root Beer
The distinct taste of root beer, with its herbal and slightly medicinal notes, can be perplexing to those who are accustomed to traditional carbonated beverages.
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Deep-fried Twinkies/Oreos
Deep-frying desserts like Twinkies and Oreos is a concept that may seem unusual to those from other countries, as it involves transforming already sweet treats into even more indulgent and calorie-dense snacks.
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Tater Tots
These bite-sized, grated and fried potato nuggets may seem strange to those unfamiliar with this specific form of potato preparation.
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Jell-O Salad
A mixture of gelatin, fruits, and sometimes vegetables or meat, Jell-O salad is a classic American dish that can appear peculiar to people outside the US due to its sweet-savory combination.
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Biscuits and Gravy
The combination of fluffy biscuits smothered in a rich, sausage-based gravy can be seen as an unusual breakfast choice for those not accustomed to the Southern American cuisine.
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